Menu
Morning registration breakfast:
Croke Park’s Mini Signature Sausage Roll
served with House Tomato Relish
Allergens: 1, 3, 6, 7, 10, 12
Paddy O’s Granola, Seasonal Berry & Yoghurt Pots
Allergens: V, 1, 7, 12
Mid morning break
Chef’s Pastries:
Croke Park In-House Apple-Jam Cronuts
Freshly Baked Kouignettes
All Butter Croissants (Plain/Pistachio/Salted Caramel/Raspberry)
Allergens: V, 1, 3, 7, 8, 12
Lunch
Old Delhi Butter Chicken with Dahi Yoghurt, Kashmiri Red Chilli,
Garam Masala & Pilau Rice
Allergens: GF, 6, 7, 9, 10, 12
Fairyhill Farm Beetroot Gnocchi & Creamed Leeks
with a Smoked Gubeen Cheese
Allergens: V, 1, 3, 7, 12
Rare Beef Asian Noodle Salad with Chillis,
Oyster Sauce, Pak Choi & Sesame
Allergens: 1, 3, 4, 6, 11, 14
Dessert
Oldtown Baked Apple Spuinse
with Croke Park Farm Honey & Cream Custard
Allergens: V, 1, 3, 7, 12
Allergen Key
V – Vegetarian; VE – Vegan;
GF – Gluten Free;
1 – Cereals Containing Gluten;
2 – Crustaceans; 3 – Eggs; 4 – Fish;
5 – Peanuts; 6 – Soy; 7 – Milk; 8 – Nuts;
9 – Celery; 10 – Mustard; 11 – Seeds;
12 – Sulphur dioxide and sulphates;
13 – Lupin; 14 – Molluscs